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Application

98107531/13, 1998-04-21

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Start date

1998-04-21

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Actual filing date

1998-04-21

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Published

1999-07-10

(72)

Inventor

Galichnikova N.A.Kvasenkov O.I.Burmistrov G.P.

(73)

Holder

Nauchno-Issledovatel'Skij Institut Pishchekontsentratnoj Promyshlennosti I Spetsial'Noj Pishchevoj Tekhnologii

METHOD OF PREPARING BAKED CURD Russian patent published in 1999 - IPC

Abstract RU 2132616 C1

FIELD: food industry, in particular, preparation of long-term storage products on the base of curd. SUBSTANCE: method involves additional introduction of biomass extract of microorganisms Martirella alpina in oil mixture. The prepared mixture is prepacked in hermetic packages and sterilized with its simultaneous baking. EFFECT: prolonged radioprotective and immunostimulating action. 1 ex

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RU 2 132 616 C1

Authors

Galichnikova N.A.

Kvasenkov O.I.

Burmistrov G.P.

Dates

1999-07-10—Published

1998-04-21—Filed

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