FIELD: manufacture of rolled products. SUBSTANCE: method involves deforming blank in number of butterfly angles-type shaping passes and forming section by squeezing and bending simultaneously in each pass, with height of pass increasing in direct proportion to total squeezing extent and being determined from mathematical dependence. EFFECT: increased efficiency by stabilized bending stresses due to minimized non-uniformity of deformation in passes and reduced temperature difference. 1 tbl, 1 ex
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Authors
Dates
2003-09-20—Published
2001-12-18—Filed