FIELD: agriculture. SUBSTANCE: the present innovation deals with technology for potato storage. One should treat potato before laying for storage with immunostimulant applied together with Steinernema caprocapsae suspension at the quantity of 0.2-1% against suspension weight. Immunostimulant is obtained out of Mortierella lignicola micromycete biomass due to the preset technique. The method enables to improve efficiency in protecting potato against harmful insects during its storage without any negative impact upon its immune status, germinating capacity and organoleptic properties. EFFECT: higher efficiency.
| Title | Year | Author | Number |
|---|---|---|---|
| METHOD FOR PREPARING POTATO BEFORE ITS LAYING FOR STORAGE | 2002 |
|
RU2227440C1 |
| METHOD FOR PREPARING POTATO BEFORE ITS LAYING FOR STORAGE | 2002 |
|
RU2227439C1 |
| METHOD FOR POTATO PREPARATION BEFORE DISPATCH FOR STORAGE | 2002 |
|
RU2249341C2 |
| METHOD FOR POTATO PREPARATION BEFORE DISPATCH FOR STORAGE | 2002 |
|
RU2249342C2 |
| METHOD OF PREPARING POTATO FOR STORAGE | 2002 |
|
RU2239306C2 |
| METHOD FOR PREPARING OF POTATO BEFORE LAYING FOR STORAGE | 2002 |
|
RU2229211C1 |
| METHOD FOR TREATING POTATO BEFORE LAYING FOR STORAGE | 2002 |
|
RU2227441C1 |
| METHOD FOR TREATING POTATO BEFORE LAYING FOR STORAGE | 2002 |
|
RU2227443C1 |
| METHOD FOR PREPARING OF POTATO BEFORE LAYING FOR STORAGE | 2002 |
|
RU2246202C2 |
| METHOD FOR PREPARING OF POTATO BEFORE LAYING FOR STORAGE | 2002 |
|
RU2237399C2 |
