FIELD: chemical-pharmaceutical industry, phytotherapy, pharmacy. SUBSTANCE: invention relates to the development of agents eliciting alcohol-protecting effect and based on vegetable raw. Invention proposes agent comprising the following components as measured for a single dose: grape crests dried an aqueous extract, 100-200 mg; red grape berry peel dried an aqueous-alcoholic extract, 10-30 mg, and ascorbic acid, 25-100 mg. The total content of fraction of non-oxidized polyphenols containing in extracts is 40 mg, not less. Using this beverage comprising the proposed alcohol-protecting agent did not cause symptoms of post-infectious alcoholic syndrome. EFFECT: valuable anti-alcoholic property of agent. 7 cl, 3 tbl, 4 ex
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