METHOD AND APPARATUS FOR OBTAINING OF LAMINATED FOOD PRODUCT AND LAMINATED FOOD PRODUCT OBTAINED BY METHOD Russian patent published in 2005 - IPC

Abstract RU 2247505 C2

FIELD: food-processing industry.

SUBSTANCE: method involves extruding from outlet opening of coaxial head thin strip of first flowable material enclosed inside layer of second flowable material, with at least first flowable material and second flowable material being immiscible; applying thin strip onto support and applying additional thin strip over first thin strip for producing of laminated sugar glasses mass. Laminated food product has thin layers including at least first flowable material enclosed between thin layers of second flowable material. Apparatus has movable support, coaxial head unit for applying of at least one layer of flowable material onto support, and coaxial head unit holder arranged above support. First drive unit is connected to coaxial head holder for rocking said holder in first direction. Second drive unit is connected to first drive unit for rocking said first drive unit in second direction perpendicular to first direction. According to another version, apparatus is equipped with main support having inlet end and outlet end and adapted for rocking in first direction. Inlet end is adapted for receiving onto support of one or more layers of flowable material. Apparatus is further equipped with rotary support for supporting of outlet end of main support and device for rocking of support inlet end in second direction perpendicular to first direction, coaxial head unit for applying of at least one layer of flowable material onto support inlet end, and holder for coaxial head unit, said holder being arranged above inlet end of support.

EFFECT: provision for obtaining of sugar glass products with definite layer structure and improved controlling of thickness of layers in the process of manufacture of sugar glasses from sugar glasses mass.

29 cl, 5 dwg, 3 ex

Similar patents RU2247505C2

Title Year Author Number
METHOD FOR FORMING OF SANDWICHED CONFECTIONERIES AND CONFECTIONERIES PRODUCED BY METHOD 2001
  • Zerbi Kristin
  • Makela Brajan
  • Mak Donald Ronald Pol Daffell
RU2300897C2
METHOD AND THE DEVICE USED FOR MANUFACTURE OF THE LAMINATED PRODUCTS 2005
  • Ehvjap Mekhmet Fetkhi
RU2298474C2
METHOD AND APPARATUS FOR MANUFACTURE OF PLURALITY OF LAMINATED PRODUCTS 2002
  • Gerlakh Kherbert
RU2266729C2
METHOD FOR MANUFACTURING AERATED CONFECTIONARY PRODUCT 2008
  • Abilov Melis
  • Durcho Juraj
  • Zimbjurger Diter Shtefan
RU2475035C2
EXTRUSION MOLDED THREE-COMPONENT CONFECTIONERY 2002
  • Degadi Mark
  • Dzhani Bkharat
  • Nebl Lesli Frehnk
RU2280370C2
ABSORBING PRODUCT AND FASTENING LAMINATE 2015
  • Peltier Mark A.
  • Stagg Timoti V.
  • Vud Lej E.
  • Gilbert Tomas Dzh.
  • Perron Stitven Dzh.
RU2668190C1
TECHNICAL FABRIC AND METHOD OF ITS MANUFACTURING 2009
  • Riv'Er P'Er
  • Moneri Zhan-Luis
  • Karlsson Jonas
  • Igls Dana
  • Mura Sabri
  • Khansen Robert A.
RU2519879C2
FILM NONWOVEN LAMINATED MATERIAL AND ARTICLES 1995
  • Karen Linn Inglish
  • Ehnn Luiz Makkormak
RU2150390C1
METHOD FOR MANUFACTURING OF COMPOSITE STRUCTURE COMPONENT 1992
  • Dzhejms A.Dzhonston
RU2144287C1
SUGAR GLASSES WITH FILLER OF CHEWING GUM HAVING HARD CARAMELS COAT 2001
  • Dzhani Bkharat
  • Degadi Mark
  • Uorrington Richard Mark
  • Arenas Demian
  • Dzhanos Ehdvard Majkl
RU2283592C2

RU 2 247 505 C2

Authors

Vu Vil'Jam

Archibal'D Genri

Dates

2005-03-10Published

2000-05-26Filed