FIELD: alcoholic beverage production, in particular beer-like beverage.
SUBSTANCE: claimed method is characterized as full exclusion of malting step. Suitable protein composition and glucose syrup are separately prepared and obtained mixture together with hop extract and yeast is fermented.
EFFECT: accelerated, economic and credible method; beverage with good taste and stable quality.
5 cl, 3 ex
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Authors
Dates
2005-05-20—Published
2000-06-15—Filed