FIELD: technology for production of pectin extract from citrus refuses.
SUBSTANCE: citrus refuses are subsequently extracted with dimethylformamide and liquid carbon dioxide followed by solid phase separation. Then hydrolysis-extraction of solid phase is subsequently carried out in forward flow and backflow with intermediate pressing. As extractants in backflow process water and in forward flow process extract separated after backflow stage are used, respectively.
EFFECT: decreased pectin losses.
1 ex
Title | Year | Author | Number |
---|---|---|---|
METHOD FOR PECTIN PRODUCTION FROM CITRUS REFUSES | 2003 |
|
RU2250216C2 |
METHOD FOR PRODUCTION OF PECTIN PREPARATION FROM CITRUS REFUSES | 2003 |
|
RU2250227C2 |
METHOD OF PREPARING PECTIN EXTRACT FROM CITRUS CAKES | 2003 |
|
RU2248995C2 |
METHOD FOR PECTIN PRODUCTION FROM CITRUS REFUSES | 2003 |
|
RU2250217C2 |
METHOD FOR PRODUCTION OF PECTIN MATERIAL | 2003 |
|
RU2250222C2 |
METHOD FOR PREPARING PECTIN PREPARATION | 2003 |
|
RU2249010C2 |
METHOD FOR PRODUCING PECTIN PREPARATION | 2003 |
|
RU2249001C2 |
METHOD OF PREPARING PECTIN EXTRACT FROM CITRUS CAKES | 2003 |
|
RU2248993C2 |
METHOD FOR PREPARING PECTIN PREPARATION | 2003 |
|
RU2249004C2 |
METHOD FOR PRODUCTION OF PECTIN MATERIAL | 2003 |
|
RU2250228C2 |
Authors
Dates
2005-06-10—Published
2003-05-15—Filed