FIELD: pharmaceutical technology.
SUBSTANCE: invention relates to the improved sucralose formulation and a method for its crystallization. Method involves controlling pH value of solution in the range from about 5.5 to about 8.5 in the process of formation of sucralose crystals. Invention provides the development of the improved composition comprising crystalline sucralose and possessing the enhanced stability.
EFFECT: improved preparing method, improved properties of composition.
24 cl, 4 tbl, 4 ex
Title | Year | Author | Number |
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IMPROVED METHOD OF SUCRALOSE PURIFICATION AND SUCRALOSE OUTPUT | 2003 |
|
RU2324407C2 |
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METHOD FOR DRYING PROTEIN CRYSTALS | 2000 |
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PRODUCTION OF ACIDIC PROPIONATES | 2006 |
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METHOD OF PRODUCING SOLID SODIUM DIFORMATE COMPOSITION | 2006 |
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|
RU2333902C1 |
Authors
Dates
2006-07-10—Published
2001-11-16—Filed