FIELD: production of canned first courses for cosmic feeding.
SUBSTANCE: method involves blanching and cutting beet; shredding, freezing and grinding in grinder fresh cabbage; cutting and blanching potato and grinding in grinder; cutting carrot, bulb onion and parsley root and slightly frying in melted butter followed by grinding in grinder; rubbing garlic; cutting chicken meat and grinding in grinder; grinding greens in grinder; mixing said components with citric acid, tomato paste, bone soup, sour cream, edible salt, black bitter pepper, red hot pepper and laurel leaf; packing resultant mixture in aluminum tubes; pressurizing and sterilizing.
EFFECT: wider range and increased digestibility of canned food.
