METHOD FOR PRODUCTION OF SPECIAL CANNED GOODS (VARIANTS) Russian patent published in 2007 - IPC A23L1/39 A23L3/00 

Abstract RU 2294656 C1

FIELD: food processing industry, in particular canned soup for space feeding.

SUBSTANCE: claimed method includes fresh white cabbage shredding, freezing, and chopping; potato and vegetable haricot cutting, blanching and chopping; carrot and onion cutting, roasting in melt butter and chopping; skimmed fish fillet cutting and chopping; gardenstuff chopping. Abovementioned components are blended with fish broth, table salt, and CO2-extracts from biomass of specific micromycete specie, black pepper and bay leaf. Obtained mixture is pre-packed in aluminum tubes, sealed and sterilized.

EFFECT: canned goods of increased digestion value.

41 cl

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RU 2 294 656 C1

Authors

Kvasenkov Oleg Ivanovich

Dates

2007-03-10Published

2005-08-23Filed