FIELD: veterinary mycotoxicology.
SUBSTANCE: it is necessary to supplement the swine's' diet with a sorbent - the waste of the process of demetallization and lightening of wine materials that contains iron (III) ferrocyanides and other transition metals and bentonite. The sorbent should be added into diets daily at the quantity of 1% against the dry matter or as a 25%-constituent to the premix. The innovation enables to neutralize the action of mycotoxins, improves total state, decreases the lethality and increases body weight gains at fattening.
EFFECT: higher efficiency of prophylaxis and therapy.
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