FIELD: tobacco industry.
SUBSTANCE: method involves extracting mixture of cherry pomace and anise using liquid carbon dioxide; separating miscella used for impregnation of moistened tobacco vein and simultaneously increasing pressure; reducing pressure to atmospheric pressure value at rate providing freezing of carbon dioxide sucked in miscella; heating at rate providing subliming of carbon dioxide.
EFFECT: increased efficiency in producing of aromatized tobacco vein having increased volume.
| Title | Year | Author | Number |
|---|---|---|---|
| METHOD FOR PRODUCING OF AROMATIZED TOBACCO VEIN | 2006 |
|
RU2306021C1 |
| METHOD FOR PRODUCING OF AROMATIZED TOBACCO VEIN | 2006 |
|
RU2306813C1 |
| METHOD FOR PRODUCING OF AROMATIZED TOBACCO VEIN | 2006 |
|
RU2306814C1 |
| METHOD FOR PRODUCING OF AROMATIZED TOBACCO VEIN | 2006 |
|
RU2306016C1 |
| METHOD FOR PRODUCING OF AROMATIZED TOBACCO VEIN | 2006 |
|
RU2306817C1 |
| METHOD FOR PROCESSING OF TOBACCO VEIN | 2006 |
|
RU2306826C1 |
| METHOD FOR PRODUCING OF AROMATIZED EXPANDED TOBACCO VEIN | 2006 |
|
RU2306058C1 |
| METHOD FOR PRODUCING OF AROMATIZED EXPANDED TOBACCO VEIN | 2006 |
|
RU2306061C1 |
| METHOD FOR INCREASING VOLUME OF TOBACCO STEM | 2006 |
|
RU2308856C1 |
| METHOD FOR PRODUCING OF EXPANDED TOBACCO STEM | 2006 |
|
RU2307541C1 |
