FIELD: food industry.
SUBSTANCE: invention relates to food industry, precisely to confectionary production, in particular to production of candies with unconventional types of raw materials. The method includes preparation of confectionary mass, addition of unconventional types of raw materials while mixing the components predetermined in the recipe. Powders of plants are used as unconventional raw materials, they are selected from the group: mustard powder, horse-radish powder and radish powder and are added in the mixture in the amount 0.1-2.5 kg per 1 t of end products.
EFFECT: production of candies with stable soft structure of core, lower sweetness and extended shelf life are ensured.
4 ex
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