FIELD: medicine.
SUBSTANCE: methods provide that composition, containing compound selected from flavanol of cacao and its oligomer, which have definite structure, is introduced to subject. Said compositions and products can also be used for treatment, prevention, reducing risk or retarding progress of any state, associated with pathology of gap junction contact between cells, such as malignant tumor, cardiac arrhythmia and other diseases, associated with defective intercellular communication by means of gap junction contacts.
EFFECT: treatment of subject suffering from cognition impairment, as well as to method of cognition improvement in subject suffering from neurodegenerative disease.
32 cl, 5 dwg, 7 tbl, 4 ex
| Title | Year | Author | Number |
|---|---|---|---|
| COMPOSITIONS AND METHODS FOR IMPROVING THE STATE OF VASCULAR SYSTEM | 2001 |
|
RU2303373C2 |
| FOOD PRODUCTS WITH HIGH CONTENT OF COCOA POLYPHENOLS, IMPROVED TASTE AND AROMA, CONTAINING MILLED COCOA EXTRACTS | 2008 |
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| PRODUCTS CONTAINING POLYPHENOLS | 2006 |
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| EXCITATION OF VASODILATION PERIPHERAL BLOOD VESSELS | 2011 |
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| EXCITATION OF VASODILATATION OF PERIPHERAL BLOOD VESSELS | 2006 |
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| REDUCTION OF ARGINASE LEVELS/ACTIVITY | 2007 |
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RU2469742C2 |
| USING CACAO PROCYANIDINES IN COMBINATION WITH ACETYLSALICYLIC ACID AS ANTI-THROMBOSIS THERAPEUTIC AGENT | 2001 |
|
RU2286778C2 |
| POLYPHENOL(S) AND L-ARGININE-CONTAINING PRODUCTS AS STIMULATORS FOR NITROGEN OXIDE PRODUCTION | 1999 |
|
RU2269268C2 |
| METHODS AND COMPOSITIONS FOR IMPROVING COGNITIVE FUNCTION | 2007 |
|
RU2496492C2 |
| COCOA EXTRACT COMPOUND AND METHODS OF ITS OBTAINING AND APPLICATION | 2004 |
|
RU2394562C2 |
