FIELD: food industry.
SUBSTANCE: carrots, white roots and raw onions are cut, browned in melted butter and strained. Sugar peas and herbs are cut and frozen. Wild fowl meat is sliced. Wheat flour is sauteed in melted butter. The above-mentioned ingredients are mixed with tomato paste, sugar, culinary salt, hot black pepper and laurel leaf under oxygen-free conditions. The obtained mixture and the bone broth are packed, Then they are sealed and sterilised.
EFFECT: enhanced digestibility.
