PRODUCTION METHOD OF INSTANT POWDER FOR PRODUCTION OF GIRASOL-MALT BEVERAGE Russian patent published in 2009 - IPC A23F5/00 

Abstract RU 2368160 C1

FIELD: food industry.

SUBSTANCE: invention relates to technology of manufacturing coffee substitutes. Method provides for preparation of recipe components, extraction of thyme by liquid nitrogen with corresponding miscella separation, girasol cutting, drying in microwave field at preset process parametres and frying, barley malt frying, mixing girasol and barley malt, impregnation of obtained mixture by separated miscella is performed with simultaneous pressure boost and depressurisation till atmosphere pressure with simultaneous freezing of mixture and its cryomilling in medium of evolved nitrogen.

EFFECT: method allows to produce new flavoured coffee drink according to nonwaste technology.

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RU 2 368 160 C1

Authors

Kvasenkov Oleg Ivanovich

Dates

2009-09-27Published

2008-11-05Filed