FIELD: food industry.
SUBSTANCE: invention is represented by ferment composition containing GH10 xylanase in quantity at least 33 wt % of common ferment protein weight and GH12 endoglucanase in quantity at least 14 wt % of ferment protein common weight. This composition is used for mash preparartion.
EFFECT: mash with improved filtering ability.
20 cl, 22 tbl, 5 ex
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Authors
Dates
2009-12-20—Published
2004-12-17—Filed