PRODUCTION METHOD OF INSTANT POWDER FOR PRODUCTION OF GIRASOL-ORANGE BEVERAGE Russian patent published in 2010 - IPC A23F5/44 

Abstract RU 2381661 C1

FIELD: food industry.

SUBSTANCE: invention relates to technology of manufacturing coffee substitutes. Method provides for extraction of fennel by liquid nitrogen with corresponding miscella separation. Prepared girasol is cut, dried in a microwave oven till residual humidity about 20% at microwave field power providing warming of girasol inside the bits till temperature 80-90°C during at least an hour and fried. Orange refuses are dried in microwave field till residual humidity about 20% at the microwave field power providing warming of orange refuses inside the mass till temperature 80-90°C during at least an hour and dried till residual humidity about 5% by conventional method. Girasol and orange refuses are mixed at mass ratio 7:3, obtained mixture is impregnated by separated miscella with simultaneous pressure boost. Depressurisation till atmosphere pressure with simultaneous freezing of mixture and its cryomilling in medium of evolved nitrogen follow.

EFFECT: method enables to produce flavoured coffee drink according to nonwaste technology.

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RU 2 381 661 C1

Authors

Kvasenkov Oleg Ivanovich

Dates

2010-02-20Published

2008-08-18Filed