METHOD OF PRODUCTION OF FLAVOURED COFFEE DRINK BASED ON GIRASOL-SUNFLOWER Russian patent published in 2010 - IPC A23F5/44 

Abstract RU 2385015 C1

FIELD: food industry.

SUBSTANCE: invention relates to technology of manufacturing coffee substitutes. Method provides for preparing recipe ingredients, extracting medang by liquid nitrogen with corresponding miscella separation, cutting girasol-sunflower, drying it in a microwave field at preset process parametres and roasting it, roasting grapes seeds, mixing girasol-sunflower with grapes seeds, impregnating the obtained mixture by separated miscella along with raising the pressure and releasing pressure until it equals the atmospheric pressure along with freezing the mixture and cryomilling it in the medium of evolved nitrogen.

EFFECT: method enables to produce new flavoured coffee drink out of unconventional raw material according to nonwaste technology.

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RU 2 385 015 C1

Authors

Kvasenkov Oleg Ivanovich

Dates

2010-03-27Published

2008-12-19Filed