FIELD: agriculture.
SUBSTANCE: multi-enzyme composition for mixed fodder produce contains high level of protein vegetable fodders. It contains a complex of cellulase, xylanase, polygalacturonase and α-galactosidase. Ratio of activity units of controlled ferments of endopolygalacturonase, xylanase and cellulase is established as 1:(1.50-3.75):(0.30-0.75), and ratio of activity units of α-galacturosidase, xylanase and cellulase at the same time makes 1:(17.00-42.00):(3.50-8.50).
EFFECT: provision of fodder production with vegetable protein fodders of high quality and increased norm of their introduction into mixed fodder produce, reduced deficit of protein for livestock sector.
16 tbl
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RU2117703C1 |
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Authors
Dates
2010-05-10—Published
2008-04-24—Filed