METHOD FOR PRODUCTION OF FLAVOURED GIRASOL-SUNFLOWER CEREAL DRINK Russian patent published in 2010 - IPC A23F5/44 

Abstract RU 2389256 C1

FIELD: food industry.

SUBSTANCE: invention relates to technology used to produce coffee substitutes. Method provides for preparation of formula components, extraction of jeera with liquid nitrogen to separate according miscella, cutting, drying in microwave field at specified parametres of the process and frying of girasol-sunflower, frying of rye grain, mixing of girasol-sunflower and rye grain, impregnation of produced mixture with separated miscella with simultaneous increase of pressure, pressure collapse down to atmospheric one with simultaneous freezing of mixture and its cryo-grinding in medium of released nitrogen.

EFFECT: method makes it possible to produce new flavoured coffee drink from non-traditional raw materials according to wasteless technology.

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RU 2 389 256 C1

Authors

Kvasenkov Oleg Ivanovich

Dates

2010-05-20Published

2008-12-10Filed