FIELD: food industry.
SUBSTANCE: method provides for washing and grinding of girasol and sunflower hybrid, its treatment in the microwave field until native ferments are inactivated. Extraction is carried out with acidified water at the specified parametres of the process. Extract is concentrated by reverse osmosis, photosterilised and packed under aseptic conditions.
EFFECT: method makes it possible to reduce colouration of inulin with relative high yield of the latter as finished product, to reduce power inputs and to provide for finished product storage life of at least a year without significant change in its consumer and technological properties.
Title | Year | Author | Number |
---|---|---|---|
INULINE-CONTAINING SOLUTION PRODUCTION METHOD | 2009 |
|
RU2399631C1 |
METHOD FOR PREPARING INULIN-CONTAINING SOLUTION | 2009 |
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INULINE-CONTAINING SOLUTION PRODUCTION METHOD | 2009 |
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RU2419633C1 |
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RU2424249C1 |
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RU2423385C1 |
INULIN-CONTAINING SOLUTION PRODUCTION METHOD | 2010 |
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RU2421075C1 |
Authors
Dates
2010-09-10—Published
2009-05-19—Filed