FIELD: food industry.
SUBSTANCE: invention relates to application of salts, addition compounds and complex compounds of guanidine-acetic acid. Using the present invention, it is possible to produce new salts and/or additional compounds, and/or complex compounds of guanidine-acetic acid with malic acid, aspartic acid, ascorbic acid, succinic acid, acetylformic acid, fumaric acid, gluconic acid, α-keto-glutaric acid, oxalic acid, pyroglutamic acid, 3-nicotinic acid, lactic acid, citric acid, maleic acid, sulfuric acid, acetic acid, formic acid, 2-oxybenzoic acid, L-carnitine, acetyl-L-carnitine, taurine, betaine, choline, methionine and liponic acid, and also in the form of potassium-, calcium- or sodium-guanidine-acetate for their application as food for people or animals as means of nutrition.
EFFECT: using products of inventions will make it possible to improve physiological activity of organisms.
9 cl, 3 ex
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Authors
Dates
2010-11-10—Published
2006-03-02—Filed