METHOD FOR PRODUCTION OF CORNEL COMPOTE Russian patent published in 2011 - IPC A23L1/212 A23B7/00 

FIELD: food industry.

SUBSTANCE: invention relates to field of manufacturing canned compotes. The method provides for recipe ingredients preparation, cutting oyster plant, drying it in microwave field at preset process parametres, roasting and milling, acorns frying and milling, mixing of oyster plant and acorns, extraction of the obtained mixture with drinking water at preset process parametres, obtained extract filtering, preparation of a syrup on its basis, packing of cornels and syrup, sealing and sterilisation.

EFFECT: invention enables to produce compote with coffee flavour and aroma tones without actual coffee content, simplify technology and reduce amount of boiled fruit in the target product without shortening the product's shelf life.

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