FIELD: nonsmoking products.
SUBSTANCE: invention refers to the production method of non-smoking nicotine-containing products of water naswar type. The method stipulates preparation of the compound components, extraction of the pepper mint with fluid carbon dioxide with separation of the corresponding miscella, cutting and drying of the shag tobacco and the licorice root in the microwave field with the constrained parameters of the process. Cutting and drying in the microwave field with the constrained parameters of the shag tobacco and the licorice root, their mixing, saturation with the separated miscella with simultaneous pressure increase, release of the pressure up to the atmospheric level with simultaneous freezing of the mixture, subliming and removing of carbon dioxide with simultaneous bulbing of the mixture. Addition of apple juice concentrate, sugar juice, calcium and/or magnesium citrate, and water to it. Shaping of the obtained mixture resulting in the target product. The mixture is prepared with the following mixing ratio according to the weight within the accuracy +/- 2 %: shag tobacco - 400; licorice root - 300; cherry plum juice concentrate in terms of 70 % content of dry substances - 90; sugar juice in terms of 70 % concentration - 90; calcium and/or magnesium citrate - 70; water - no more than 1000.
EFFECT: invention ensures extraction of a non-smoking nicotine-containing product from shag tobacco that is characterized by the improved organoleptic features and prolonged storage life, reducing at the same time losses of flavouring substances and nicotine of the raw material.
1 dwg
Title | Year | Author | Number |
---|---|---|---|
METHOD OF PRODUCTION OF NONSMOKING SHAG PRODUCT | 2010 |
|
RU2442497C1 |
METHOD OF PRODUCTION OF NONSMOKING SHAG PRODUCT | 2010 |
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RU2432093C1 |
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RU2442463C1 |
Authors
Dates
2012-02-20—Published
2010-10-08—Filed