VITAMINISED LAGENARIA PASTE PRODUCTION METHOD Russian patent published in 2012 - IPC A23L1/212 

Abstract RU 2449574 C1

FIELD: food industry.

SUBSTANCE: invention relates to the technology of preserved appetisers production. The method envisages preparation of recipe components, cutting, frying in vegetable oil and milling lagenaria, carrots and bulb onions, frying in vegetable oil and milling sweet pepper, milling greens, sunflower flour pouring with drinking water and maintenance for swelling, mixing the listed components with tomato paste, sugar, salt, ascorbic acid, hot black pepper and allspice, packing, sealing and sterilisation.

EFFECT: invention allows to produce appetiser preserves with low adhesion to container walls from non-traditional raw materials.

Similar patents RU2449574C1

Title Year Author Number
VITAMINISED LAGENARIA PASTE PREPARATION METHOD 2010
  • Kvasenkov Oleg Ivanovich
RU2448490C1
VITAMINISED LAGENARIA PASTE PREPARATION METHOD 2011
  • Kvasenkov Oleg Ivanovich
RU2449588C1
VITAMINISED LAGENARIA PASTE PRODUCTION METHOD 2011
  • Kvasenkov Oleg Ivanovich
RU2448493C1
VITAMINISED LAGENARIA PASTE PRODUCTION METHOD 2011
  • Kvasenkov Oleg Ivanovich
RU2448496C1
VITAMINISED LAGENARIA PASTE PRODUCTION METHOD 2011
  • Kvasenkov Oleg Ivanovich
RU2448510C1
VITAMINISED LAGENARIA PASTE PRODUCTION METHOD 2010
  • Kvasenkov Oleg Ivanovich
  • Vorob'Eva Anna Valentinovna
RU2449566C1
VITAMINISED LAGENARIA PASTE PRODUCTION METHOD 2010
  • Kvasenkov Oleg Ivanovich
  • Vorob'Eva Anna Valentinovna
RU2448487C1
VITAMINISED LAGENARIA PASTE PRODUCTION METHOD 2010
  • Kvasenkov Oleg Ivanovich
RU2449568C1
VITAMINISED LAGENARIA PASTE PRODUCTION METHOD 2011
  • Kvasenkov Oleg Ivanovich
RU2448514C1
VITAMINISED LAGENARIA PASTE PREPARATION METHOD 2012
  • Kvasenkov Oleg Ivanovich
RU2512157C1

RU 2 449 574 C1

Authors

Kvasenkov Oleg Ivanovich

Dates

2012-05-10Published

2011-01-13Filed