FIELD: food industry.
SUBSTANCE: invention relates to food industry. The vitaminised lagenaria paste production method envisages preparation of recipe components, cutting, frying in vegetable oil and milling lagenaria, carrots, bulb onions and white vegetables, frying in vegetable oil and milling sweet pepper, milling greens, sunflower flour pouring with drinking water and maintenance for swelling, mixing the listed components (while heated) with tomato paste, sugar, salt, ascorbic acid, hot black pepper and allspice, the produced mixture packing, sealing and sterilisation. All the components are taken at preset components ratio.
EFFECT: invention allows to produce a new vegetable paste of non-traditional raw material with lower adhesion to container walls.
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Authors
Dates
2012-04-27—Published
2010-12-27—Filed