VITAMINISED LAGENARIA PASTE PRODUCTION METHOD Russian patent published in 2012 - IPC A23L1/212 

Abstract RU 2448487 C1

FIELD: food industry.

SUBSTANCE: invention relates to food industry. The vitaminised lagenaria paste production method envisages preparation of recipe components, cutting, frying in vegetable oil and milling lagenaria, carrots, bulb onions and white vegetables, frying in vegetable oil and milling sweet pepper, milling greens, sunflower flour pouring with drinking water and maintenance for swelling, mixing the listed components (while heated) with tomato paste, sugar, salt, ascorbic acid, hot black pepper and allspice, the produced mixture packing, sealing and sterilisation. All the components are taken at preset components ratio.

EFFECT: invention allows to produce a new vegetable paste of non-traditional raw material with lower adhesion to container walls.

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RU 2 448 487 C1

Authors

Kvasenkov Oleg Ivanovich

Vorob'Eva Anna Valentinovna

Dates

2012-04-27Published

2010-12-27Filed