VITAMINISED LAGENARIA PASTE PREPARATION METHOD Russian patent published in 2014 - IPC A23L1/212 

FIELD: food industry.

SUBSTANCE: invention relates to the technology of preserved appetisers production. The method envisages preparation of recipe components, lagenaria cutting, frying in vegetable oil, milling and concentration under vacuum, carrots, bulb onions and white vegetables cutting, frying in vegetable oil and milling, greens milling, sunflower flour pouring with drinking water and maintenance for swelling, the said components mixing (while heated) with tomato paste, sweet pepper puree, sugar, salt, ascorbic acid, black hot pepper and allspice, packing, sealing and sterilisation.

EFFECT: invention allows to produce appetiser preserves with low adhesion to container walls from non-traditional raw materials.