BIOLOGICALLY ACTIVE FOOD ADDITIVE WITH IMMUNOSTIMULATING AND STRENGTHENING EFFECT Russian patent published in 2013 - IPC A23L1/30 

FIELD: food industry.

SUBSTANCE: invention relates to food industry and may be used for production of a high-quality biologically active additive applied as food with preventive, immunostimulating and strengthening properties as well as for manufacture of functional food products. The biologically active food additive is represented by phyto tea mixture of milled medicinal plant raw materials. The phyto tea mixture contains six components: Echinacea herb, St. John's wort herb, calamus rootstock, licorice roots, haw berries, currant leaves at a weight part ratio equal to 3:1:1:1:1:2 respectively.

EFFECT: invention allows to produce a new biologically active additive used as a natural bioregulator normalising physiological functions of the human organism organs and systems as well as to prevent ARVI, in case of asthenic syndromes, for enhancement of the organism immune status.

2 cl, 1 tbl, 2 ex