TKEMALI, CHERRY PLUM, MIRABELLE AND CORNEL COMPOTE STERILISATION METHOD Russian patent published in 2013 - IPC A23L3/04 

FIELD: food industry.

SUBSTANCE: invention is related to preservation industry. The compote sterilisation method envisages jars putting (after sealing) into the carrier ensuring mechanical air-tightness of the jars. One performs simultaneous staged heating of some preserves in baths filled with 60, 80 and 100°C water during 8, 8 and 8-12 minutes respectively and cooling of other preserves in the same baths filled with 80 and 60°C water during 8 and 8 minutes. One proceeds with cooling in another bath at water temperature equal to 40°C during 8 minutes.

EFFECT: invention ensures the process duration reduction, the ready products quality improvement and saving thermal energy and water.

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