LAGENARIA PASTE PRODUCTION METHOD Russian patent published in 2014 - IPC A23L1/212 

Abstract RU 2508703 C1

FIELD: food industry.

SUBSTANCE: invention relates to the technology of preserved appetisers production. The method envisages preparation of recipe components, cutting, frying in vegetable oil and milling lagenaria, carrots and bulb onions, milling greens, ground pumpkin seeds extraction cake pouring with drinking water and maintenance for swelling, mixing the listed components with tomato paste, sugar, salt, hot black pepper and allspice, packing, sealing and sterilisation.

EFFECT: invention allows to produce appetiser preserves with low adhesion to container walls from non-traditional raw materials.

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RU 2 508 703 C1

Authors

Kvasenkov Oleg Ivanovich

Dates

2014-03-10Published

2012-11-20Filed