FIELD: food industry.
SUBSTANCE: invention relates to the technology of preserved appetisers production. Potatoes, rutabaga, black olives, cucumbers and tomatoes are cut and blanched. Carrots are blanched and cut, fresh green peas are frozen. Ground pumpkin seeds extraction cake is poured with drinking water and maintained for swelling. The listed components are mixed with salt, allspice and laurel leaf. Halibut fillet is cut. Halibut fillet, the produced mixture and mayonnaise are packed, sealed and sterilised.
EFFECT: method ensures reduction of the manufactured target product adhesion to container walls.
