FIELD: food industry.
SUBSTANCE: proposed invention relates to gel-based portioned food products and their production methods. The gel-based food product is consumed in one scoop without usage of a spoon or other tableware, providing the consumer with approximately 200 mg/portion of caffeine, 1000 mg/portion of taurine and 100% of the recommended daily dose of consumption of vitamins B3, B5, B6 and B12. The gel-based food product includes calcium lactate, trisodium citrate, dextrin and gums, its quantity being approximately 0.5-2 oz.
EFFECT: portioned food products production.
15 cl, 5 tbl, 7 ex
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Authors
Dates
2014-04-10—Published
2011-01-18—Filed