FIELD: food industry.
SUBSTANCE: method envisages preparation of recipe components. At first one mills part of bulb onions. Ground pumpkin seeds extraction cake is poured with drinking water and maintained for swelling. One mixes the listed components with tomato paste, drinking water, sugar, black hot pepper, allspice, cloves, coriander and laurel leaf. The produced mixture is cooked; acetic acid is added to produce a sauce. The remaining bulb onions and carrots are cut and sauteed in vegetable oil. Brined cucumbers are cut. The listed components are mixed to produce garnish. Prepared scad is cut, maintained in salt solution, mealed in wheat flour and fried in vegetable oil. Then the scad, garnish and sauce are packed, sealed and sterilised.
EFFECT: invention allows to reduce the manufactured target product adhesion to container walls.
