FIELD: food industry.
SUBSTANCE: carrots, parsley root and parsnip root are grated and sauteed in vegetable oil. Spinach and sorrel are cut and frozen. Chicken liver is cut. Ground pumpkin seeds extraction cake is poured with chicken broth and maintained for swelling. The listed components are mixed with sour cream, culinary salt and calcium ascorbate. The prepared mixture and chicken broth are packed. Then one performs sealing and sterilisation.
EFFECT: method allows to reduce the manufactured target product adhesion to container walls.
