FIELD: food industry.
SUBSTANCE: method envisages recipe components preparation, potatoes cutting and blanching, carrots blanching and cutting, brined cucumbers and calamary fillet cutting and fresh green peas freezing. Ground pumpkin seeds extraction cake is poured with drinking water and maintained for swelling. The listed components are mixed with salt and black hot pepper. The produced mixture and mayonnaise are packaged, sealed and sterilised.
EFFECT: method allows to reduce the manufactured target product adhesion to container walls.
