WHOLE MILK DRY SUBSTITUTE FOR CALVES Russian patent published in 2014 - IPC A23K1/14 A23K1/16 

Abstract RU 2531230 C2

FIELD: food industry.

SUBSTANCE: invention relates to fodder production. The whole milk dry substitute for calves includes extruded soluble soya bean flour, extruded soluble ground oats, a vitamin-and-mineral premix, "Subtilis" probiotic, "Sukram" flavouring additive and calcium chloride. The components are taken at the following ratio, wt %: extruded soluble soya bean flour - 63.0-64.0, , extruded soluble ground oats - 35.0-34.0, "Subtilis" probiotic - 0.100-0.110, "Sukram" flavouring additive - 0.009-0.011, calcium chloride - 0.80-1.0, vitamin-and-mineral premix -balance.

EFFECT: invention ensures a product with efficiency enhancement and action prolongation.

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RU 2 531 230 C2

Authors

Savenko Ivan Pavlovich

Martynov Vladimir Aleksandrovich

Belyj Denis Sergeevich

Kosarev Aleksandr Pavlovich

Dates

2014-10-20Published

2012-12-04Filed