FIELD: agriculture.
SUBSTANCE: invention relates to agriculture, in particular, to fodder production. Disclosed is the composition of the initial components of the whole milk substitute for calves, containing dry whey, soya flour, a vitamin additive, fat, characterized by that it additionally contains wheat flour, extruded soya, extruded peas, extruded flax, pectin, as fat – milk fat substitute, as mineral substances – tricalcium phosphate and chalk, and as vitamin additive – premix.
EFFECT: such product has a preventive effect, has improved digestibility and increases natural resistance of the animal's body.
1 cl, 9 tbl
Title | Year | Author | Number |
---|---|---|---|
WHOLE MILK SUBSTITUTE FOR YOUNG FARM ANIMALS | 0 |
|
SU1156615A1 |
COMPOSITION FOR MANUFACTURING DRY WHOLE MILK SUBSTITUTE | 2003 |
|
RU2238654C1 |
WHOLE MILK DRY SUBSTITUTE FOR CALVES | 2012 |
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RU2531230C2 |
SUBSTITUTE OF WHOLE MILK FOR YOUNG FARM ANIMALS AND METHOD OF PREPARATION THEREOF | 0 |
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SU1426524A1 |
POWDER SUBSTITUTE OF FULL MILK FOR FARM ANIMALS | 2005 |
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RU2336706C2 |
COW WHOLE MILK SUBSTITUTE FOR SUCKING PIGLETS | 2004 |
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RU2287293C2 |
MIXTURE FOR PRODUCING WHOLE MILK DRY SUBSTITUTE | 0 |
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SU1734636A1 |
SUBSTITUTE OF WHOLE MILK FOR YOUNG FARM ANIMALS | 1991 |
|
RU2019972C1 |
WHOLE MILK SUBSTITUTE FOR CATTLE YOUNGSTERS | 2004 |
|
RU2287294C2 |
COMPOUND FOR PRODUCTION OF SAIGA MILK SUBSTITUTE (3SM) | 2007 |
|
RU2375881C2 |
Authors
Dates
2024-06-25—Published
2023-10-04—Filed