FIELD: food industry.
SUBSTANCE: invention relates to food, pharmaceutical or cosmetic biologically active additives and may be used in food industry, cosmetic and medicine. The biologically active additive includes Artemia salina maxillopod cysts, milled at a temperature no higher than 35°C till production of a 25-50 mcm fraction, and is characterised by content of nucleic acids amounting to no less than 45 mg/g and protein weight portion amounting to no less than 50 wt %.
EFFECT: invention allows to produce a biologically active additive with high content of nucleic acids.
2 cl
Authors
Dates
2015-01-10—Published
2012-11-28—Filed