FIELD: biotechnology.
SUBSTANCE: invention relates to a method for obtaining of vegetable oil fatty acids morpholine-4-ilpropylamides betaines, formula I 
, which can be used as antimicrobial and foaming agents in detergent compositions.
EFFECT: simple and effective method to obtain new fatty acids morpholine-4-ilpropylamides betaines from vegetable oils fatty acids morpholine-4-ilpropylamides and monochloroacetic acid sodium salt.
10 ex, 11 dwg
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