METHOD FOR PREPARATION OF OIL-CONTAINING WHOLE MUSCLE MEAT-BASED PRODUCTS AND RECONSTITUTED MEAT-BASED PRODUCTS Russian patent published in 2018 - IPC A23B4/23 A23L13/00 A23L13/40 A23L13/70 

Abstract RU 2660257 C2

FIELD: food industry.

SUBSTANCE: invention relates to the food industry, specifically to a method for preparing oil-containing whole muscle meat-based products or reconstituted meat-based products. Method comprises steps of: i) injecting an oil-free quantity of brine (a) into meat piece(s) and ii) tumbling the injected meat piece(s) together with oil and a quantity of brine (b), wherein the quantity of brine (b) and the oil are simultaneously added into a tumbler/massager.

EFFECT: providing a stable product structure.

18 cl, 1 tbl, 1 ex

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RU 2 660 257 C2

Authors

Domazakis Emmanuil

Dates

2018-07-05Published

2014-07-30Filed