FIELD: agriculture.
SUBSTANCE: invention relates to the field of agriculture, namely to a method for producing table eggs enriched with polyunsaturated fatty acids. Proposed method includes the use of full-fat mixed fodder with the addition of selenium, vitamin E and polyunsaturated fatty acids. In addition, polyunsaturated fatty acid omega-3 is introduced, the ratio of omega-3 : omega-6 in feed is 1.00:1.06, followed by stabilization with vitamin E in the amount of 100 g/t and selenium 0.5 g/t.
EFFECT: use of the invention will make it possible to obtain eggs enriched with polyunsaturated fatty acids, to improve the productivity of poultry while reducing the cost per unit of production.
1 cl, 4 tbl
| Title | Year | Author | Number |
|---|---|---|---|
| METHOD FOR PRODUCTION OF FOOD EGGS FOR DIETARY AND FUNCTIONAL FEEDING WITH ADJUSTED LIPID PROFILE | 2018 |
|
RU2687532C1 |
| FODDER FOR LAYING HENS | 2019 |
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RU2740804C1 |
| CHICKEN FODDER | 2012 |
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| METHOD OF FEEDING POULTRY FOR OBTAINING EGGS AND MEAT WITH INCREASED CONTENT OF IODINE AND SELENIUM | 2013 |
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RU2314708C2 |
| METHOD FOR INCREASING CONTENT OF CHOLINE, OMEGA-3 AND OMEGA-6 IN QUAIL EGGS | 2023 |
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RU2817773C1 |
| PREMIX FOR POULTRY AND METHOD OF FEEDING | 2006 |
|
RU2332022C1 |
| FEED FOR YOUNG CHICKS | 2007 |
|
RU2383208C2 |
| METHOD OF ENRICHING CHICKEN EGGS WITH IODINE AND SELENIUM WHILE INCREASING EGG PRODUCTIVITY | 2024 |
|
RU2822361C1 |
| METHOD FOR OBTAINING OF EGG PRODUCTS FROM LAYING HENS | 2002 |
|
RU2230463C2 |
