FIELD: agriculture.
SUBSTANCE: group of inventions relates to a method of increasing efficiency of an animal bird class. Method comprises feeding to a poultry of a bird class as part of its feed ration composition containing: vitamin E, present in the ration at the level of inclusion of 10 to 200 ppm, and a polyphenol source, wherein the ratio of the level of inclusion of vitamin E to the level of inclusion of the polyphenol source in composition is 1:1 of vitamin E to a source of polyphenols or the ratio of the level of inclusion of vitamin E to the level of inclusion of the polyphenol source in the composition is in range of 1:2 to 1:5 of vitamin E to the source of polyphenols, collection of fertilized eggs, demolished animals of poultry class after feeding of composition to animal of bird class, as well as incubation of fertilized eggs till hatching to provide offspring and rearing of offspring.
EFFECT: using the group of inventions makes it possible to increase poultry productivity.
20 cl, 10 ex, 51 tbl, 11 dwg
| Title | Year | Author | Number |
|---|---|---|---|
| METHOD OF ANIMAL FEEDING | 2015 |
|
RU2798969C2 |
| METHOD FOR GROWING AND MANAGEMENT OF PARENT POULTRY OF EGG PRODUCTION | 2013 |
|
RU2565831C2 |
| METHOD OF USING PREBIOTIC LACTULOSE-CONTAINING FEED ADDITIVE IN DIETS OF POULTRY FOR MEAT AND EGG PRODUCTION | 2022 |
|
RU2809377C1 |
| METHOD TO INCREASE PRODUCTIVITY IN PIGS AND POULTRY | 2000 |
|
RU2179399C2 |
| COMBINED FEED FOR LAYING HENS | 2015 |
|
RU2577364C1 |
| METHOD FOR GROWING PARENTAL FLOCK EGG-LAYING HENS | 2012 |
|
RU2503250C2 |
| METHOD OF USING THE VITAMIN PREPARATION INNOVIT E 60 IN POULTRY FARMING | 2020 |
|
RU2732031C1 |
| METHOD OF CHICKEN-BROILER AND PIGLET BREEDING | 1992 |
|
RU2054266C1 |
| METHOD OF PREPARING OF FODDER ADDITIVE FOR AGRICULTURE POULTRY | 1993 |
|
RU2048778C1 |
| METHOD FOR INCREASING RESISTANCE, MEAT AND EGG PRODUCTIVITY OF POULTRY HEAD, IN PARTICULAR BROILER CHICKENS AND LAYING HENS IN INDUSTRIAL POULTRY BREEDING | 2018 |
|
RU2706550C1 |
