FIELD: agriculture.
SUBSTANCE: invention relates to a method of using a prebiotic lactulose-containing feed additive in the diets of poultry for meat and egg production, including the introduction on an ongoing basis into the diet of broiler chickens in the age period from 1 to 37 days, of replacement young animals in the age period from 14 to 17 weeks and of laying hens of a feed additive at a dose of 5 g/kg of concentrated feed, which includes the following components, g/100 kg of feed: 17.97 of Lactuvet-1, 11.88 of Glycine, 2.50 of Succinic acid, 30.00 of Folic acid, 1.00 of Vitamin E, 36.65 of milk thistle cake.
EFFECT: invention makes it possible to increase the egg and meat productivity of poultry.
1 cl, 8 tbl, 2 ex
| Title | Year | Author | Number |
|---|---|---|---|
| METHOD OF APPLICATION OF PREBIOTIC LACTULOSE-CONTAINING FEED ADDITIVE IN RABBIT DIETS | 2022 |
|
RU2794424C1 |
| METHOD FOR INCREASING THE PRODUCTIVITY OF BROILER CHICKENS | 2022 |
|
RU2785679C1 |
| METHOD FOR INCREASING RESISTANCE, MEAT AND EGG PRODUCTIVITY OF POULTRY HEAD, IN PARTICULAR BROILER CHICKENS AND LAYING HENS IN INDUSTRIAL POULTRY BREEDING | 2018 |
|
RU2706550C1 |
| METHOD FOR INCREASING THE PRODUCTIVITY OF LAYING HENS | 2021 |
|
RU2764739C1 |
| METHOD FOR INCREASING THE PRODUCTIVITY OF BROILER CHICKENS | 2021 |
|
RU2764917C1 |
| METHOD FOR INCREASING THE CONCENTRATION OF CAROTENOIDS IN THE EGG OF JAPANESE QUAIL LAYING HENS | 2021 |
|
RU2776281C1 |
| FODDER ADDITIVE FOR LAYING HENS AND FODDER ADDITIVE APPLICATION METHOD | 2011 |
|
RU2506811C2 |
| METHOD OF LAYING HENS PRODUCTIVITY INCREASING | 2014 |
|
RU2600988C2 |
| COMPOSITION OF BIOLOGICALLY ACTIVE FEED ADDITIVE FOR LAYING HENS | 2012 |
|
RU2534307C2 |
| COMPLEX BIOLOGICALLY ACTIVE FODDER SUPPLEMENT FOR LAYING HENS | 2013 |
|
RU2541404C2 |
