FIELD: dairy industry.
SUBSTANCE: whey drink contains milk whey and a filler as initial ingredients, while as a filler it contains Jerusalem artichoke syrup with dry solids weight ratio of 71% and rhubarb syrup with dry solids weight ratio of 65%, and the content of the components in the whey drink is, wt.%: Jerusalem artichoke syrup with dry solids weight ratio of 71% 15.0-25.0; rhubarb syrup with dry solids weight ratio of 65% 5.0-15.0; whey - the rest.
EFFECT: obtaining a product with improved quality indicators.
1 cl, 2 tbl, 2 ex
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