FIELD: fish farming. SUBSTANCE: method involves taking young fishes from fresh water for placement in sea water with gradually increasing the content of salts. Fishes in stews are placed in the sea water landing area in the neap tide period in a 0-3 m layer (water temperature 6-16 C, content of salts 6-16 pro mile. EFFECT: higher fish raising efficiency; higher rate of survival. 1 tbl, 1 dwg
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