FIELD: food industry; particularly, production of biological-active food additives. SUBSTANCE: complex contains components in the following proportion, mass%: pollen, 50-51; levsea safflower-form, 10; ascorbic acid, 3.0-3.5; α tocopherol acetate, 0.15; propolis, 2, calcium stearate, 0.92-0.95; talc, 3; lactose, the balance. EFFECT: higher efficiency.
| Title | Year | Author | Number |
|---|---|---|---|
| NATURAL POLYVITAMIN COMPLEX | 1993 |
|
RU2062585C1 |
| NATURAL POLYVITAMIN COMPLEX "ASTENOTON" | 1997 |
|
RU2149566C1 |
| NATURAL POLYVITAMIN COMPLEX "NEVROSTIM" | 1997 |
|
RU2149565C1 |
| PRODUCT POSSESSING HIGHER NUTRIENT VALUE | 1996 |
|
RU2112400C1 |
| PRODUCT POSSESSING HIGHER NUTRIENT VALUE | 1996 |
|
RU2112401C1 |
| DIETARY SUPPLEMENT | 2009 |
|
RU2390270C1 |
| PRODUCT "FITOTON" | 1996 |
|
RU2113799C1 |
| NATURAL POLYVITAMIN COMPLEX | 1993 |
|
RU2065278C1 |
| DRUG FOR PREVENTION AND TREATMENT OF ADENOMA AND PROSTATITIS | 2009 |
|
RU2414229C1 |
| DIETARY SUPPLEMENT | 2007 |
|
RU2376888C2 |
