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Application

95104615/13, 1995-03-31

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Actual filing date

1995-03-31

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Published

1997-03-10

(72)

Inventor

Goren'Kov Eh.S.Babarin V.P.Filippovich V.P.Kvasenkov O.I.Sharypin V.I.Jarkin A.N.Kaljakin S.G.Belugin V.A.Anishchenko A.D.Korshak A.V.Isajchenko A.P.

(73)

Holder

Tovarishchestvo S Ogranichennoj Otvetstvennost'Ju

METHOD FOR PRODUCING CONCENTRATED PRESERVED PRODUCTS FROM FRUIT-VEGETABLE RAW MATERIAL AND LINE FOR ITS REALIZATION Russian patent published in 1997 - IPC

Abstract RU 2074620 C1

FIELD: food industry; particularly, canned foods industry. SUBSTANCE: raw material is blanched, ground, pulped with simultaneous removal of inedible parts; simultaneously, sterilization and concentration are conducted, and then treatment by heat carrier with temperature of 130-150 C at pressure not lower atmospheric one, removal of vapors, and packing are carried out. EFFECT: higher efficiency. 2 cl, 1 dwg

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RU 2 074 620 C1

Authors

Goren'Kov Eh.S.

Babarin V.P.

Filippovich V.P.

Kvasenkov O.I.

Sharypin V.I.

Jarkin A.N.

Kaljakin S.G.

Belugin V.A.

Anishchenko A.D.

Korshak A.V.

Isajchenko A.P.

Dates

1997-03-10—Published

1995-03-31—Filed

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