FIELD: production of oils and fats; extraction of food fats and ether oils of vegetable raw materials. SUBSTANCE: method involves mixing of vegetable raw materials and nonpolar extragent which takes place in continuous flow; treatment of extraction mixture with ionization irradiation (its dose being 300-800 krad per 1 kg of raw materials) at condensation of steam of extragent in it; separation of micelle and grist; removement of steam of extragent of micelle to prepare desired product; bubbling thus separated steams of extragent into extraction mixture for their condensation. EFFECT: improved efficiency.
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