FIELD: food industry. SUBSTANCE: method can be used when preparing food with additives. Scrap and tails of sugar-beet are inhibited with sodium thiosulfate. Three washings are performed, the first two with water and the last one with ascorbic acid solution with repeated pressing processes. Material is finally dried. EFFECT: enabled rational use of raw material and preparation of food fibers with good organoleptic and functional properties. 3 tbl
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